What a wonderful place. Saw in a tour guide and wanted to try out the Iguana stew and wasn’t disappointed. The owner walked us to the table and gave a rundown of the menu and took our order. The bartender was hilarious as well and gave a rundown of drink options. The food came out before the drinks and the size was perfect. Not too much or too little. There was a small error on one order which was promptly fixed. Everything was delightful and for never having Iguana, you’d never know. lol You can see the history in the location and we also say a few retuning guests who visited a couple years ago. You can tell the pride the owner takes in the service and I wouldn’t change a thing.

I recommend trying iguana stew. It has many bones, but in my opinion, it tastes better than chicken. Goat stew and fried fish, grouper, were also yummy. The service is good, but don’t expect it to be fast.