OrarioMira riba Google
Bob McCabe · 7 luna pasá
This is a beautiful restaurant, especially the outside seating. The menu is well diversified and every dish looks appetizing. Now the reality. Staff dont smile and hardly understand your questions. Service is very slow and errors are par for the course. The food was well presented but every dish we had lacked flavour and portions were small. They added items to our bill and had to have it corrected 3 times! Avoid it if you enjoy good food
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Bob McCabe · 7 luna pasá
This is a beautiful restaurant, especially the outside seating. The menu is well diversified and every dish looks appetizing. Now the reality. Staff dont smile and hardly understand your questions. Service is very slow and errors are par for the course. The food was well presented but every dish we had lacked flavour and portions were small. They added items to our bill and had to have it corrected 3 times! Avoid it if you enjoy good food
John · 8 luna pasá
The atmosphere and ambiance is everything in this restaurant. It is dark and romantic. The Niguiri Unagui is a must as well as the terminator. Try the KFC (Korean Fried Cauliflower), you wouldnt know its a veggie. But I dont think they had edamame, hopefully they do now! Pro tip: take a picture on the swing, what a beaut shot!