On the way to Banda Abou, this is the perfect place to eat on your way back from the beach. We loved the food, cooked just right. The fish was not too greasy, not too salty, and not overcooked. If you eat out more often on the island, you know why I mention those three. If we had found this place earlier during our trip, we would have visited more often. I did not take more pictures of the food, but I highly recommend this place. Outdoor seating is limited, so a reservation is recommended.

We loved Fishbar Curaçao! We ate there this past week. Auck and Michelle pour a lot of passion into how they cook and present their food. The standard menu shows the small plates. Every night they have a rotating menu of large plates. Ordering 1-2 large plates and 2-3 small plates is a wonderful way to eat. The restaurant is small and lovely. Everything we ordered was cooked to excellence.